Gary Null releases ‘GMO Ticking Time Bomb’ mini-documentary: Watch it here before it gets censored
Friday, October 05, 2012
by Mike Adams, the Health Ranger
Editor of NaturalNews.com
(NaturalNews) There is a conspiracy of oppression taking place right now against free speech about GMOs. Just this week, YouTube censored a whistleblower video that exposed Whole Foods employees lying about the fact that Whole Foods sells masses of genetically modified foods and is therefore a significant financial supporter of Monsanto.
It is now perfectly clear that this video was censored because of its truthful message, not because it actually violated any real terms of service with YouTube.
That’s the reality in which we now live: Telling the truth about GMOs is practically a crime. The mainstream media, meanwhile, refuses to cover the truth about GMO dangers. And the U.S. government itself is, of course, completely sold out to corporate interests and thus won’t warn the American people about GMOs, either.
We quite literally live in an age so bizarre and irrational that the simple act of warning fellow citizens about poison in the food is now systematically suppressed. The status quo wants you to eat your poison, shut up, stop asking questions and check yourself in at the nearest for-profit cancer center once those tumors start to show up.
That’s the new system of oppression and slavery in America: It’s medical slavery, economic slavery and even thought slavery.
The new video by Gary Null
Fighting back against that system are the courageous individuals who dare to tell the truth. And one of those individuals is Dr. Gary Null, Ph.D.
Gary Null has just released a stunning new video called “GMO Ticking Time Bomb.”
It’s a teaser, actually, for a much longer documentary to be released in the near future. Watch “GMO Ticking Time Bomb” at:
Or watch the video embedded, below.
GMO Ticking Time Bomb is a must-see video offering an information-rich overview of the situation with GMOs. It features interviews with people like Jeffrey Smith, Ronnie Cummins, David Murphy and more.
In the film, Rima Laibow also explains how Monsanto and DuPont formed a joint venture to create the “Epicyte gene” that causes permanent, irreversible infertility in both men and women.
Shock findings in new GMO study: Rats fed lifetime of GM corn grow horrifying tumors, 70% of females die early!
by Mike Adams, the Health Ranger
Editor of NaturalNews.com
(NaturalNews) Eating genetically modified corn (GM corn) and consuming trace levels of Monsanto’s Roundup chemical fertilizer caused rats to develop horrifying tumors, widespread organ damage, and premature death. That’s the conclusion of a shocking new study that looked at the long-term effects of consuming Monsanto’s genetically modified corn.
The study has been deemed “the most thorough research ever published into the health effects of GM food crops and the herbicide Roundup on rats.” News of the horrifying findings is spreading like wildfire across the internet, with even the mainstream media seemingly in shock over the photos of rats with multiple grotesque tumors… tumors so large the rats even had difficulty breathing in some cases. GMOs may be the new thalidomide.
“Monsanto Roundup weedkiller and GM maize implicated in ‘shocking’ new cancer study” wrote The Grocery, a popular UK publication. (http://www.thegrocer.co.uk/topics/technology-and-supply-chain/monsant…)
It reported, “Scientists found that rats exposed to even the smallest amounts, developed mammary tumors and severe liver and kidney damage as early as four months in males, and seven months for females.”
The Daily Mail reported, “Fresh row over GM foods as French study claims rats fed the controversial crops suffered tumors.” (http://www.dailymail.co.uk/sciencetech/article-2205509/Fresh-fears-GM…)
It goes on to say: “The animals on the GM diet suffered mammary tumors, as well as severe liver and kidney damage. The researchers said 50 percent of males and 70 percent of females died prematurely, compared with only 30 percent and 20 percent in the control group.”
The study, led by Gilles-Eric Seralini of the University of Caen, was the first ever study to examine the long-term (lifetime) effects of eating GMOs. You may find yourself thinking it is absolutely astonishing that no such studies were ever conducted before GM corn was approved for widespread use by the USDA and FDA, but such is the power of corporate lobbying and corporate greed.
The study was published in The Food & Chemical Toxicology Journal and was just presented at a news conference in London.
Findings from the study
Here are some of the shocking findings from the study:
• Up to 50% of males and 70% of females suffered premature death.
• Rats that drank trace amounts of Roundup (at levels legally allowed in the water supply) had a 200% to 300% increase in large tumors.
• Rats fed GM corn and traces of Roundup suffered severe organ damage including liver damage and kidney damage.
• The study fed these rats NK603, the Monsanto variety of GM corn that’s grown across North America and widely fed to animals and humans. This is the same corn that’s in your corn-based breakfast cereal, corn tortillas and corn snack chips.
The Daily Mail is reporting on some of the reaction to the findings:
France’s Jose Bove, vice-chairman of the European Parliament’s commission for agriculture and known as a fierce opponent of GM, called for an immediate suspension of all EU cultivation and import authorisations of GM crops. ‘This study finally shows we are right and that it is urgent to quickly review all GMO evaluation processes,’ he said in a statement. ‘National and European food security agencies must carry out new studies financed by public funding to guarantee healthy food for European consumers.’ (http://www.dailymail.co.uk/sciencetech/article-2205509/Fresh-fears-GM…)
Read the study abstract
The study is entitled, “A Comparison of the Effects of Three GM Corn Varieties on Mammalian Health.” Read the abstract here:
That abstract include this text. Note: “hepatorenal toxicity” means toxic to the liver.
Our analysis clearly reveals for the 3 GMOs new side effects linked with GM maize consumption, which were sex- and often dose-dependent. Effects were mostly associated with the kidney and liver, the dietary detoxifying organs, although different between the 3 GMOs. Other effects were also noticed in the heart, adrenal glands, spleen and haematopoietic system. We conclude that these data highlight signs of hepatorenal toxicity, possibly due to the new pesticides specific to each GM corn. In addition, unintended direct or indirect metabolic consequences of the genetic modification cannot be excluded.
Here are some quotes from the researchers:
“This research shows an extraordinary number of tumors developing earlier and more aggressively – particularly in female animals. I am shocked by the extreme negative health impacts.” – Dr Michael Antoniou, molecular biologist, King’s College London.
“We can expect that the consumption of GM maize and the herbicide Roundup, impacts seriously on human health.” – Dr Antoniou.
“This is the first time that a long-term animal feeding trial has examined the impact of feeding GM corn or the herbicide Roundup, or a combination of both and the results are extremely serious. In the male rats, there was liver and kidney disorders, including tumors and even more worryingly, in the female rats, there were mammary tumors at a level which is extremely concerning; up to 80 percent of the female rats had mammary tumors by the end of the trial.” – Patrick Holden, Director, Sustainable Food Trust.
Spread the word: GMOs are toxic!
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See the “What is a GMO” video by Nutiva:
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Support Proposition 37:
Genetic engineering is a threat to food security, especially in a changing climate.
Take a look at this outstanding video detailing genetic engineering, GMOs, and their threat to our health and environment:
Thanks to DrMercola.com for sharing this video and to Greenpeace Video for creating it!